Published in One India One People magazine, January 2016
Heritage- the new fad that is in. Most people who I
meet these days are ‘cool’ as they talk about millet dosas, finger millet
porridge, foxtail millet kheer and the various paraphernalia that go with these
dishes starting from devil’s backbone chutney(ah…the name!), balloon vine
chutney, et al. The names and the supposed medicinal qualities of these newly
embraced greens and millets are all Greek and Latin to me. As I raise a toast
to the rediscovered heritage foods, in all earnestness I agree- the taste buds
in my tongue rebel and jump off my tongue in utter disbelief.
The sight of banana flower vadas look so enticing, all
crispy and rich texture, but can I say the same for the millet dosas that
resemble grandmother’s handmade cow dung patties? Cow dung- now we are really
talking about heritage. We Indians have specific tastes. South Indians can go
to the moon and back if they get piping hot sambar and up North, the childhood
diktat learnt is “roti, kapda aur makaan”, always in that order.
Give us burgers, give us pizzas, we gulp them down in
the malls as if the apocalypse is approaching. The moment we set foot into the
confines of our homes, the first thing that we ask- “Mom, where is my sambar?”
We believe a bowl of rice can only complete our day, not a round, sticky,
expensive ‘dosa’ called pizza. Our Moksha lies in licking our fingers high and
dry off the last drop of Mom’s fish curry, not in ‘finger licking good’ mutant
chicken that had hatched in Pennsylvania five years ago!
We guzzle down Pepsi and Coke with equal fervor as our
Kattanchaaya. A Sulaimani after a hearty biryani on any given day would be our
choice, after a diet coke, of course. We have become gluttons- the fad of the
new millennium is still pushing colas and Macs down our throats in public
spaces. To appease the Mother God we do dutifully gulp down whatever is handed
over to us in a platter. That’s what our Bollywood Khans have been telling us.
Each mother is a Rakhee yelling “Mere bête aayenge!”, as we are duty-bound to
pounce on her dosas or rotis.
There is a new generation of backpack wielding
heritage enthusiasts who go hunting for a little bit of history and heritage.
Few walks and lot of talks later, they still would be trying to figure out who
made the first flight- the prototype of Wright Brothers or our own Pushpak
Viman? Google is the God here, information is wealth and internet is power!
Anything that is remotely labeled as ‘Indian heritage’ sells at a premium.
There is another team of jet-setting women who are
trying to ‘revive’ the Saris of India. Look around for these fashionistas who
make a killing, mediating sellers (who still suffer in abject poverty) and the
eager buyers. Heritage sells. It is the new ‘packaging’ of a product. Tout
anything as Indian and a legacy- the sheep blindly follow. The only sane
inheritance that I have is probably my plus size figure. There, I said it!
Overseeing the money-minting part, it is indeed
refreshing to see youngsters in quest of heritage. The love for anything that
is antique is a thirst by itself. It pushes one beyond their normal limits in
search of the past. I still can’t get to my roots- has anyone tried to get the
names of our forefathers two generations back? I bet, we cannot go beyond three
or say four generations. Following what they ate, how they worked, science
behind their practices- it is all interesting. We have been aping the West for
a long time and by now, we have started realizing the World didn’t exist in London
alone, few centuries ago.
The tales and fables told by our grandmothers and
grandfathers, the native harvest songs, the local deities and the story behind
each of them, the lone pillars in remote areas that were raised centuries ago,
temples and their history, architecture of bygone era- everything fascinates
us. It is time we kindle the same interest and keep it alive, document whatever
we have and pass it on. Legacy is of course what our children get from us in
the passing. Let them not think the whole world ate pizzas and read Homer!
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